Nosh Scratch Kitchen - Winona

We were in Winona for a get away weekend and gave Nosh a try. I had the paella and it was the best I've ever tried. The rice was crispy on the edges and the flavor was amazing. The salmon entree was also amazing and the staff was very accommodating of foodallergies. We were running a bit late after hitting traffic heading out of the cities and we still were able to make our theaterstart time without feeling rushed. This place is worth the trip.

Nice place for a first date or to hang out with old friends. pied okay, food and service good too.

This is the place to eat if you're in Winona. The food is fantastic and the bartenders are phenomenal. Also, if you're into bourbon they have an extensive selection. Can't wait to go back.

My wife and I had a lovely meal at Nosh, highly recommended. They take reservations (recommended), but hold some tables for walk-ins and they serve food at the bar; so you have options. The timing of the service feels more European than American; in that the courses are served a bit languidly and the time of a meal with salad and appetizers will be over 90 minutes. We prefer timing like this. We ordered 3 courses and split each. Each course came out plated for 2 with no plating charge. Appreciated. The food was excellent. We had Caesar salad with anchovies which was very tasty, mussels that tasted like the ocean and a prime rib dip which was also very tasty. I would highly recommend having a meal at Nosh in Winona, it is a true taste experience.

Me and my boyfriend ate here last night during a stop on our road trip. It was a cute little place and our server was very sweet and attentive. The starter soup and salad we got were both really good. However, for dinner we got both of the specials to share. It was a Pit Beef sandwich and Short rib entree. Most of the meat in the sandwich was so fatty that you couldn't even tear a bite off or chew it. And the short rib entree had great flavor but was tough and had to cut with a knife. We LOVE shortribs and get them from so many restaurants! They are supposed to shred apart so easily when they are tender and cooked right. And this was just not cooked correctly. Hopefully they improve on these things in the future.