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Bidrage med feedbackThis place was dirty. they have to stand in a silly slow moving waiting queue while the cashiers are happy with random talks. instead of placing an order with a waiter or another method. we ordered x y, and received x z, so we ended, go back to the cash box, order another pizza, get zero compensation, and finally after another 20 minutes got the right pizza. the small (20cm) size is quite, but it seems more crust than anything. perhaps roasted pizzas? very thick and dry. the menu was also outdated, we were happy to anticipate dessert, but they said the menu at the wall was old, and they no longer serve dessert. would have been nice to know earlier.
Quantity vs quality is best described on the famous tako pizza. the quality has slowly dropped on the tako pizza, as some parts of the pizza some sose and other ingredients are missing and it has been replaced by the cauliflower. but her biff pizza was a wonderful surprise and what was missing in the tako pizza. not say it 's compensate, but would recommend the biff pizza over the tako pizza.
Decent thick crust pizza in a rustic environment at the harbour of tromsø. the teig is not homemade, it is made factory and a little dry.
The pizza place is in order, but quite complicated. gluten-free option also. a bit pricy for the quality of pizza, but it works. the waiting period for a pizza on noon/day is 15-20 minutes. they can be approx. 20nok for more meat and pay the same with shady, if they are hungry, I recommend paying the extra 40nok. the service of the staff lacked experience, but was friendly enough.
We went in the evening when it's not super busy. No queues. Pizza was nice and ingredients are creative. We got the Texas which was yum, and a bit spicy which is always a nice surprise. A large pizza is enough for 3 people (defo too much for 2 . Slightly pricey but that might just be me being not local : Would recommend overall.