Lick It Gelato - Toronto

I've searched far and wide to find pistachio gelato with the same full flavor as the ones I've tried in Italy. Well, I've found it here. Don't be put off by the bright green color (normally a marker of sub par pistachio gelato in Italy it's white), this is the real deal. I was speaking with the staff and they import the pistachios from Turkey (which, according to my wife's research, produce the most flavorful nuts, along with Iran and Sicily) and make the gelato on the premises. My teen and tween both had some type of double chocolate gelato and said it was very good. The waffle cone was nice and crisp.

I've searched far and wide to find pistachio gelato with the same full flavor as the ones I've tried in Italy. Well, I've found it here. Don't be put off by the bright green color (normally a marker of sub par pistachio gelato in Italy it's white), this is the real deal. I was speaking with the staff and they import the pistachios from Turkey (which, according to my wife's research, produce the most flavorful nuts, along with Iran and Sicily) and make the gelato on the premises. My teen and tween both had some type of double chocolate gelato and said it was very good. The waffle cone was nice and crisp.

I have had lavender gelato at other places, and it always missed the “lavender” flavour! But here it was perfect, and not overwhelmingly sweet at the same time. A must try place! And don’t mind me walking around enjoying my gelato during winter!

This is the only gelato place I've come across that still allows sampling. It's near harbourfront, so it's a great place to stop by to buy icecream for a nice stroll. Unique flavours the raspberry lemonade was an amazing thirst quencher and the cappuccino tastes like a Tim Horton's ice cap!

Have been coming here for a while now. And after trying most places in Toronto I must say this is place is right on top. I usually feel saddened when I come in and don’t find the grapefruit flavour but I always try something new and am stunned at how good it is. The hibiscus and cranberry though needs to be spoken of, it is simply incredible, this is a reflection of art it takes to make gelato.Many of the lower star reviews are honestly not very credible, and usually have little to do with the actual quality of the gelato. Service? Sure say what you want but the gelato is amazing. The complaints about there being few flavours are just plain stupid. Are you gonna ask an artist to produce tons of garbage? Or are you looking for a masterpiece. Anyways I digressThat being said, this is truly a must try place. Thank you gelato maker, whoever you are. Your art and talent are appreciated by toronto