Reserver
Tilbagemelding
Bidrage med feedbackWe were lucky and found a table for two. Rebecca directed us with her recommendations nicely and we were happy with this at the end of the day. Our waitress Victor was friendly. We chose chickpea hummus with dried tomato, piedmont dish as an appetizer and sliced beef as the main course. Cumin added to humus an exciting taste. Piedmont was our best at the table. The beef was cooked as it should be even though it wasn’t from the best part. It was juicy enough. Music was good. Rebecca served us complimentary liquor which was a very good sign of their hosting. Thank you. I definitely come again.
Nice small place with orginal food at god prices. Perfect for lunch or dinner. Perfect hummus with tomato.
The most unpretentious place I have ever been to. Great quality ingridients, simple combinations and piemontese classics. Staff is very attentive and quick, and the price tag is extremely affordable, if of any concern.
Aperitif with spritz and chips, pizzas and olives at 4€, very good and cheap near a square attended by students. Nice waiters.
Very kind and helpful staff, taken the tri of Piedmontese appetizers very good and suitable for a person (6€ , then the first of gnocchi with figs and nuts unfortunately with a decidedly insignificant goto, for a medium-high cost (9€