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Tilbagemelding
Bidrage med feedbackBest place to eat in bangor. The owner is amazing and always so pleasant when seating you. And the food... is soooooo delicious
This salad bowl serves two people! The price is fair, and all the ingredients are very fresh!
I am constantly visiting this restaurant in State College. I don’t know any other restaurant with a salad bar better than this one. Everything they serve is healthy and fresh. They also prepare soups everyday which they advertise in the board at the end of the restaurant. Today, they offered the pepper with crab soup, and they are always having something different. Besides those positive comments, I would like to do two suggestions: 1.Sell smaller salads. It is true that many people like the whole container, but I find in my experience that the right size is half of the container they have now. 2.Measure the quantity of dressing. As it is right now, you will get what the person who is preparing your salad considers it is “light, medium, or a lot” dressing. 3.Every time I go there, I see a lot of food wasted while they are trying to move the prepared salad to the container to go. An idea I have is to move the salad over a refrigerated container and sell it as “the mixed” salad for less price. For people with no allergies, that would be an option to save a dollar and get the “salad of the day.”
Yes you'll pay between $9-$12 for a salad but the salad is pretty big and the ingredients are fresh. You can choose from the preselected salads or you can make your own. The wait is semi long during lunch hours.
Fiddlehead is my favorite and most frequently visited lunch place downtown! The salads are large, filling, fresh, and delicious.