Arriba Cantina - Seattle

Great food and great atmosphere we enjoyed very much!

Second time in this neighborhood restaurant. I saw the negative reviews before the first time, but the group I enjoyed with all their meal. This time more mixed results. I agreed with previous complaints about the laborious protein components in the Tacos. I am surprised that these complaints were not taken from the restaurant into the heart, it would not be so difficult to throw an elevator, a few more chickens into the mixture of onion and cabbage. One of our parties was surprised by the amount of heat in their fish cheque and thought it could be worth a mention on the menu. By localizing the paprika in the bowl, she simply decided not to eat all and had a better experience. In the other hand my husband thoroughly enjoyed his fools and we all enjoyed the chips and guac.

Fun neighborhood restaurant with really good food. Service was great and food served quickly. The children enjoyed mainly the house made Tortilla chips!

We four neighbors visited here for first time. We are passionate about Latin food and we lived in Peru. This was all good with one exception. The rockfish ceviche was awful. The fish pieces had marinated in the lime juice so long they were rubbery and tasteless. They were tossed with finely chopped jalapeno that also had marinated too long and all I could taste is diced jalapeno in lime juice. Yuck. There is no excuse for this $16 waste. Rockfish needs only about 2-3 minutes to marinate enough in lime juice. A pinch of chopped peppers. A decent Leche de Tigre recipe can be found on line in about 30 seconds. I don't recommend you buy any of the ceviche until you read good reviews of it. Otherwise, the food and service were quite good.

Great food, great service. Took the family for dinner, had a fun time. Food was excellent...we'll be back.