Merlin les pieds dans l'eau

Very friendly setting with view of the lake of guerledan what better! .superbe reception and meals served with quality and professionalism. Very tasty cuisine, the chef and his team deserve respect and admiration. Our compliments go to management and to all staff. "the feet in the water" and a ballad on one of the boats at our disposal or then walk in the wooded paths will give you the desire to return there. E.Y

There is worse as catching tourists seemingly mitigated when leaving. and yet it was very good.. pleasant welcome, unequal service according to whom you have to do.Frites house very good.Moules small this year but well cooked.Menu to 20 euros not necessarily cheap. Plus dish plus dessert dessert blend. An exceptional view.Nothing has changed again.But I don't know what to make it perfect.It's only the opinion comes out after a night. Experience to renew.I'll let you know.

I came there twice. very pleasant reception, excellent and homemade cuisine. a very beautiful view of the lake.We even took advantage of the second time to make a boat ride to pedale.

Excellent meal, super ratio quality price, top cook, fresh products, homemade fries, view of the lake quite splendid, class! I absolutely recommend!

In this establishment, they did not understand that the vocation of a restaurant is not just to feed themselves, but also to take good time with its own, it is an exit, an activity. We don’t want to pay 200 euros for 20 minutes and get shipped like bad guys! our experience: a warm welcome (the waiters on the other hand are nice.) when we arrive we are told that we can’t settle on the terrace because everything is reserved, except that for the duration of our meal, the so-called terrace remains half empty! (and we see the host person giving the choice to others who have not booked!) so we ate at the bottom of the room very dark looking enviously at the few people installed in the sun. We were quickly made to understand that we shouldn't hang out! We had to order our dessert before we even started eating our dish! (sorry but I don’t know what I want before I even had eaten, maybe I’m not hungry for dessert anymore?). the server insists: sorry but they need to prepare in advance (to enjoy, don't mess, we're not at the gastro!) It was just to be able to serve faster. We barely finished our dish that the desserts were on the table. Once the meal was finished (very quickly then) we stayed to enjoy a few minutes of the moment at the table but under the lady's eye behind the bar, she asked us several times if we wanted something but under the air of: "you're still here? "we understood that we had to evacuate as soon as the room and the terrace were not even half full! short the most expedient meal of our life I believe! the dishes were good except the molds that were microscopic but unfortunately the experience kills the dish. Needless to say we won't come back! I can't wait to pay as much for such a zero experience.