Burghe - ROVELLASCA

Happy hour TOP: excellent choice of beers and local wines from Italian territory. during happy hour time the Burghe is serving hot dished and a good variety of traditional antipasti, plus vegetables and other delicatessen. the only negative point is that local is a bit too small and often is too crowded. good choice anyway

Sincerely I was convinced that it was a place only x aperitifs instead they also make a great Sardinian cuisine. We wanted to eat pork and we were satisfied. cooked really well with top potatoes! gracen, the owner, very kind especially with the demands of our baby we will return to try other dishes.

I have eaten it only in barcelona, I frequent also locals in Milan but their is a span above! fresh fish and good rice, not dry!