Hôtel Le Lion D'or - Rocamadour

One of the rare restaurants open in November in Rocamadour. Very classic, but good and quickly served. We still have the feeling of being in a “tourist factory”. There is a very beautiful view from the restaurant room. Hotel highlights: Great view, Great value

Decent room Mediocre restaurant, terrible cuisine. Pleasant waitress Poorly dressed manager, clean, unwelcoming Rooms: 3 Service: 3 Location: 2

Good New Year's Eve meal. Pleasant service. It’s a shame that rue de Rocamadour is turned off at 1 a.m. on New Year’s Eve. Food drinks: Very reasonable price. Hotel highlights: Great view

Only downside toilet too low no bar to get up First night impeccable but second noisy probably from the newcomers Rooms: 4 Service: 4 Location: 5 Hotel highlights: Great view

The staff were welcoming, but that's it. I give my opinion for yesterday's New Year's Eve menu: We were very very disappointed, for €69, the menu per person, the foie gras looked like it was cut with duck mousse, the horrible salmon and the dessert let's not talk about it, basic ice cream and served in hard cut rocks. There was only the meat which was good fortunately : but accompany it with probably frozen potatoes and at the end some cheap chocolate, with store bought macaroons. And the icing on the cake, the final coffee has a funny taste. 300 euros the bill for 3 adults and two children, it's a shame. If we had eaten well, no problem, but that is not the case. Food drinks: The New Year's Eve menu was a steal