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Bidrage med feedbackYes, I just love ?? breakfast anytime of day and a fresh menu with a wide range of flavors. Oh and mimosas in 4 flavors. So for my first visit I just had to try the avocado ???? toast with breakfast potatoes and espresso. It looks messy, and it kinda wasbut very fresh and yummy. Very happy to have breakfast potatoes with more flavor than they were fried. Very much lookingforward to coming back.
The food is amazing! I am a foodie but a big part of the experience is how you get treated as a customer. When we arrived there was a line of people ahead of us but things move quickly and we were seated within 10 minutes of getting there. Staff greets youand our waiter was super attentive and quick! Which was great as we were starving. I love the cornbread and apple butter servedas we waited on our order. They offer very nice portions.
Absolutely amazing. I had been invited to a delicious flught of mimosas by a girl friend and I was plesantly surprised at how delectable the food was. Their customer service was stellar and I love how they operate as a team that made the experienceseamless. The restaurant was clean and well maintained. The atmosphere was warm and inviting. We a grand ole time and exhangedlaughs with the amazing staff. There is great food options for everyone ... even a vegan such as myself. We will definitely bemaking this a go to spot!
Manager Vanessa turns a 1 star review into a 4 star. 4 star only because none of the problems should have happened. Went to this restaurant on my way back home from a retreat in North Carolina looking forward to having gluten free French toast. Verifiedwith the overworked waiter that it would be really moist and had cream cheese and strawberries stuffed in it. After a very longwait in a very noisy restaurant, I got dry french toast that had 3 tiny pieces of strawberries in one of the stuffedtoasts. Since I was in a hurry to get back on the road and this was my only stop I tried to choke it down and was almost donewith half the dish by the time the waiter returned to ask how everything was. Once I told him he notified manager Vanessa whoturned everything around. She listened with care and concern; had the order remade quickly and correctly and spoke to thekitchen staff. She also brought out another bottle of maple syrup that was heated up this time and she gave me an almost $5credit and a take out container without even asking. My advice: hire more waitstaff and have Vanessa train staff. She's one tocompensate well and promote.
The food is amazing! I am a foodie, but a large part of the experience is how you are treated as a customer. When we arrived, there were a number of people before us, but things move fast and we sat there within 10 minutes. The staff welcomed you and our waiter was super attentive and fast! That was great when we starved. I love maize bread and apple butter served as we waited for our order. They offer very nice portions.