Haus Hobbold - Feedback

I know this metzgerei with connected small dining room since my childhood and it is just always delicious. horse meat in all variations with friendly personal a...

Since my child super class! great service, my absolute leib dishes and consistently fair, cheap prices! connected to a small metzgerei, a local that has not los...

I love it. I've been going here since I'm kind. now I live in the cold and when I'm in re try to go to eat there. it still looks like 35 years ago. pferdeklopse...

Had eaten klopse, tried two times and then left everything standing, tasted us really sour, as fermented!Ging for us not at all, atmosphere of our opinion still...

The load is full every midday. but nix - here you also sit on the table. my recommendation: double lopse with sour roast sauce and a pils.

Since I live in Lower Saxony with my family forty years, it attracts me several times a year to eat in Recklinghausen to Hobbold. I came from Recklinghausen and...

My brother had invited. It was a great idea. Outside your own kitchen never eat horse meat so well.The taste and quality were first cream.The operation fast and...

The ambience is pleasant.