Subway - Raeford

I called in at 2:50 pm asking if they received my application. She said she was the manager and asked if I wanted to come in for an interview tomorrow at 11 am. I said I have an interview tomorrow at that time. She said okay, I hope your interview goes good and if not give her a call back and hung up before I could ask for an appointment because I was more interested in working here. I’m giving 5 stars because I love subway and I worked at Food Lion next door and one of the ladies from your place told me I should apply.

I visited yesterday with a lot of orders Keisha who made my order is the best. She was very polite and patient with me through the whole process.

The meatballs were sour Parking: No handicapped parking

There service is always cordial and they are always friendly I love their service

Edit: Went this morning and spoke to the actual manager. She explained both employees from the night before were new and did not handle things properly and she made things right for me. She was very nice and apologized multiple times. I feel as if she is truly trying to make this a great location and I will give them or perhaps their sister location up the road another chance. I had made an online order and after my fiance brought it home I discovered that the steak sub was chicken and both subs were cold. The meat was cold. Took it back and they remade the steak but refused to remake the other. We live 5 minutes away so no chance it got cold on the way home and then we 're still making it when he arrived to pick it up. The woman that claimed to be the manager offered to microwave the sub. The chicken was fresh out of the cooler cold. She also refused to refund the order. This is the second online order I have had an issue with from this store. Completely unacceptable to spend money on cooler temp meat and disrespect from management . They did remake the one sandwich that was made with chicken instead of steak... but I also had to unmake my sandwich at home to heat the chicken. Absolutely disgusting.