Eswara - Pontoise

Since the owner's change, I've been disappointed. The table was stained, and for the meal I've already known better We went on Friday night and apart from us, there was only one client.

I was very fan of this restaurant before the change of owner, I have returned twice since, the quality of the dishes has declined slightly, but remains very good. The service is a little long, but it has always been. The walls would deserve a good paint. The pictures are beautiful and change the classic decor of this type of restaurant.

This restaurant is pleasant to the possible, on Indian music background, in a tamised atmosphere and without suffering from the cold from outside, we have had a very good time. The waiter is adorable while being discreet and the succulent kitchen. (Samoussas with beef Pulet Shahi Korma Riz Semoule cake). If you have a culinary question, don't hesitate, he will answer it with joy. It is on the one hand the price range to which I expected (19€ flat entrance; 23€ with the dessert I even recommend without hunger) and despite a little waiting before we were brought in, all the rest of the meal was served pretty quickly. This restaurant is completely worth it, I highly recommend it and keep it preciously in memory. PS: Modern photos come to mix in the Indian atmosphere of the restaurant for a friendly rendering.

I went there twice (family and friends: big attachment of 14 people. Nothing to say again. The dishes are well cooked and well presented. Tarfis are a little bit high and if you come with teenagers, take a good aperitif before otherwise they may still come out with their hunger... But still, it's very good and the adults eat enough:

Everything is in the title, the dishes are good and hearty, well spicy and lifted as necessary, but the service is long. No wine, I'd rather take an Indian beer.