Chipotle Mexican Grill - Parker

Eating is exactly what they expect, because all the same ingredients are only heated and kept in doses. that said the staff is really quite large and they don't scrimp on the portions. I also like that her guacamole is always fresh and I have never seen discolored. the carnitas is particularly good and very well marinated. food: 5/5

I love chipotle and I'm a big fan and have been for years, but this location is by far one of the worst places I've ever experienced. Every time I come here, there's a problem or a problem. the customer service is terrible. I love younger children who can work, but someone really has to sit down and train these children properly. the load is constantly dirty and I don't think someone knows how to clean. the food inspector must have a look at the ass! Today I tried to get chips and guacamole with my order, but told by the young girl that they are chips. I come to the reward station and look to the left and see about 20 to 30 chips on the regal. I asked her again, said they were out of chips? she said yes, I said they can't grab a bag of these chips and she said no, that's just for online. lol? do you sweat? corporate, they have to come and have a look at the load from top to bottom. I will not be back!

Ordered online, burrito had one teaspoon size piece of meat so technically no meat at all but they made sure to fill it up with lettuce so I wouldn’t notice. Go somewhere else instead. Don’t bother with this mess of a place. If I could give 0 stars, I would.

2 times we’ve come here and had a bad experience. The food was not good and also the chips were extremely salty and stale. Other locations in the area aren’t like this. Also found a piece of plastic in the steak bowl. It’s sad to have to write this review : chipotle’s gm needs to address

Truly terrible. Online orders backed up 10- 15 people. I walked in to order and was ignored for 15 minutes while half the team stood there like zombies. The chicken and steak were down to about a scoop each with nothing on the grill. Maybe if they were paid $30 an hour they would give a damn about customer service.