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Tilbagemelding
Bidrage med feedbackThe best alsatian cuisine on the left bank.
An excellent saupoud sauerkraut of a very good ryling with to finish a quetsches pie! for a reasonable price. service is fast and attentive. It's a very good discovery! to attend. Careful, this place seems to be frequent, booking is imperative.
We ate a sauerkraut that was just phenomenal in addition to a impeccable service thinks about booking, I'll come back
Very good acceuil and delicious cuisine always neat. Not to be missed, if you like Alsatian specialties!
We went there for the sauerkraut and she was excellent. We also tasted two entries (bibalakas cerverlas salad) and they were all as good. We ended up with a beautiful dock pie. and the boss is of a kindness and a charm!! We had a wonderful evening