Rosso Di Sera - PALERMO

Not good at all. We went there because of the reviews, asked for their specialty and it was the “vulcanica” pasta, which was horrible, 3 people in our table couldn’t eat it. Other tables were complaining about their food as well. It tasted like nothing, was extremely salty and we had to return our dishes without eating a third of it, they denied to change for another, horrible experience. DON’T RECOMMEND AT ALL.

We went to lunch and the host was very friendly to put us before their next reservation. seafood was very fresh and the sauce for it was very good. rich wine tomato olive oil garlic combo. spaghetti ai ricci was very thick and buttery. they were generous with the ricci. highly recommended!

We had lunch today and it was really great! I had the ink paste with souly and it was amazing! the seafood is fresh and the dish tastes really good. it was full of taste and seafood. the owners are very nice. the food and wine recommendations (which we ordered) are perfect. would definitely recommend this restaurant.

Small family-run tasty restaurant 50 steps from the sea, serves fresh local seafood dishes, prepared with care and focus on quality, building on tradition, but not on innovation. the squid ink spaghetti with souly, sweet and garnel are just finger-licking good. when they are in mondello, it is 20 minutes by bus: don't miss it!

Authentic and real restaurant with excellent food. Intimate atmosphere and freshly produced. will go def. they go back there when on sizilien ps.: thank you for letting my phone charge