Freistaat Eifel - Nettersheim

Very delicious food with ingredients from the region. Here it is cooked and fresh. The tomato soup and the trout fried in butter is absolutely recommended. Perfect. Thanks for the delicious and beautiful evening with you, the colleagues from the fresh kitchen:

Yesterday evening we were with 3 people in the Free State of Eifel. We ordered starters, mains and dessert and wine. All dishes were prepared with a view to regional tradition and products, excellent cooked and well lubricated. The wine was great, the dessert was a big finish. The service was very attentive, beautiful and inconspicuous. The ambience is simple and cuddly, but beautiful. Only criticism: In the beginning the air was really nicely smoked, which then led to an extended cough attack from my accompaniment. Maybe next time a little more ventilation. We also found that there were no homemade mayonnaise (or that a regional partner, but only a plastic bag. Then you'd rather have a homemade dip ö.ä.! Overall: meaningful concept from the series regionally seasonal (which should actually be the standard..., large small card, super beverage card! Very nice, unpredictable service that has answered our questions relaxed and competently. It was a round evening and we are very happy to come back even if the trip is a little longer.

Beautiful small restaurant that focuses on the essentials: a small map with high-quality regional products and a friendly service. Very nice, we like to come back.

It's right here. The clear map offers a mmmhh and aaahh for every taste! Compliment on loving cuisine! All fresh, regional and organic. A warm thanks to the service: welcoming and very warm! We'll be back soon!

Finally, a restaurant that focuses on the essentials: the region! Only honest and best ingredients come into the pots, a completely successful concept. The service is not in line with the great kitchen concept, a real light look in the region. My favorite restaurant in the big area.