Aux Ajoncs D Or - Neant-sur-Yvel

We have been going for dinner at Les Ajoncs d'Or for years during our summer stays in the Broceliande region and have never been disappointed. Philippe and Ghislaine Louapre, its wonderful owners, provide a warm welcome and are always ready to accommodate your needs. The restaurant offers traditional French cuisine prepared with great care with excellent meat, seafood and produce from Brittany. It is to our mind (and to the minds of many French people who are its faithful habitués) the best restaurant in the area, far better than other places perhaps more well known to tourists. There are several prix fixe menus starting at 23 Euros for dinner, an excellent value for your money. Hors d'oeuvres, entrées and desserts are lovely to look at, served in generous portions, and always delicious. All this in a warm, unpretentious and convivial atmosphere.... We wish we could dine at the Ajoncs d'Or all year round!

Was inviting by my aunt , a local from the area , was my first time in this restaurant , first of all the decoration is a bit 80's but come on this is a small village in the middle of nowhere. We had the set menu , scallops in puff pastry and shrimp sauce , venison ragout for me , Broceliande forest is next door. My friends had fish and beef. We were a bit cold in the restaurant as on monday it was not full but the kindness of the staff was warm enough. Simple food at very decent prices. Great creme salted butter caramel. For sure on my next trip to the area they will see me again.

Arrivés à 13h30, nous avons demandé s'il était encore possible de manger. L'accueil a été super, l'équipe très sumpathique, le service rapide et le repas très bon ! Je recommande fortement !

Nous avons été très heureux de manger sans ce restaurant. Menus enfants, formule du midi avec une très bonne rapport qualité-prix. Parfait pour la famille.

Salle un peu bruyante mais très propre et toilettes irréprochables ;service rapide et efficace lieu pour se restaurer rapidement avec les travailleurs