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Bidrage med feedbackI tried the lotus and burdock curry from the vegetarian menu, and it was delicious. The restaurant also offers other options like sandwiches, pastries, inari, and a salad bar, which is great for satisfying vegetarian cravings. The lounge was a bit tricky to locate, but it is located down one escalator by gate 47.
I really like Happy Cow! I wouldn't have discovered this restaurant otherwise. In addition to the typical good food available, there is a customizable noodle bar nearby and a vegetarian menu that you have to request. It may not be a classic restaurant, but it is definitely better than airplane food. Considering the circumstances, I gave it a high rating.
We traveled in business class with Singapore Airlines and had access to the ANA lounge before our long flight home. We highly recommend this lounge if you have an eligible ticket or can get a day pass. The two vegan curries we tried were delicious and much better than the vegetarian meal options on our flight. We regretted not getting a third to share! Make sure to ask for the vegetarian menu at the noodle bar, as these options may not be readily available. We found out that the miso soup contained fish, so be sure to ask about ingredients. We also enjoyed the inari sushi and the beer dispenser. You can relax in a massage chair while waiting for your flight. Unfortunately, it seemed that the sushi chef was only making fish sushi during our visit, but it's worth asking if they can make a vegetable roll if you have time and speak Japanese.
I had the lotus and the burdock curry from the vegetarian menu that was good. There are also other options such as sandwiches, baked and inari plus an salatable that is perfect for veggie. has difficulty finding the lounge, but it is down an escalator through gate 47.
I love happy ****! I would never have found this place differently. In addition to the usual laid good there is a noodle bar to order the corner and they have a vegetarian menu that they have to ask. honestly not a classic, but definitiw a step up from aircraft food so contextually I highly value it