Sī Shòu し - 那珂市 日本

I have been frequenting this sushi restaurant for about a year now. The freshness of the fish is outstanding and everything I have tried is delicious! The appetizers are always seasonal and served in small dishes. The master's skill in seasoning simmered dishes is also top-notch, with spring featuring mountain vegetables and autumn showcasing mushrooms as complimentary dishes for regulars. If you're lucky, you may even have the chance to try the exquisite matsutake mushroom steamed in a pot, which would normally cost a fortune in a high-class restaurant, but here it is on the house! The master and the hostess are both very friendly and welcoming. Lastly, the fatty tuna roll here is the best I've ever had. Definitely worth a try!

Each dish is carefully crafted with a beauty that is evident. It was delicious.