Spag & Co - Mont-Tremblant

Although quite small inside the food and service are excellent. The reservations system could be improved. Good value and a good experience

A good choice for dinner in Tremblant. The food was good and reasonably priced. The only negative was that there weren’t enough staff and, as a result, the level of service suffered.

Very unusual menu and everything was tasty. We had the stuffed squid, beef tartare and elk carpaccio. Waiter was very friendly and helpful with suggestions.

Booked by email and had to keep fingers crossed when we arrived as our reservation hadn’t been confirmed (as we’d asked for). Great welcome, great server and a very good menu. We both opted for the mussels fries in a garlic marinara sauce. Absolutely no complaints about the food (except maybe…a few fresh herbs to enhance the sauce). The mussels were piping hot and served in the traditional bowls. We would thoroughly recommend eating here.

Had a terrible meal and experience. Waited over 30 min to be served our drinks, however was ok with that as was dinner time. I ordered a bison burger, however it was served luke warm and the salad was wilted from sitting under a heat lamp. When I mentioned to the waiter he seemed unconcerned and I had to ask if it could be heated and have fresh salad($35 meal). The dish was returned in exact same state (temp and wilted salad). The waiter didn’t bother to see if our meals were ok, and finally when able I asked to return the meal uneaten. This was terribly awkward as I didn’t eat, and the waiter was rude and didn’t offer any alternatives. I spoke to the manager after we paid, he was angry and didn’t seem to be concerned that a customer was served a subpar meal and didn’t eat. Warning others in case helpful when looking for an enjoyable meal while in MT.