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Tilbagemelding
Bidrage med feedback3 cheers for the Pickled Pig.Breakfast menu is small (which isn’t a criticism) but really really good.The staff are extremely pleasant and have a fantastic table manner. When it comes to kids, they are amazing and will put a smile on any child’s face.Thank you PD, we were overwhelmed with your professionalism, service, flavours and all round experience.
We were at this place last night. The first thing that caught our eyes is, 'Man, They telecast live cricket! ' We ordered a Veggie Pizza (9 ' ' and a Mediterranean lamb pizza (12 ' ' . The pizzas were thin crusted and we liked it that way. The topping were sumptuous! The Veggie Pizza had a good load of olives, which we loved the most The service was good. We had hot chips too. The quantity was impressive. We also had some soft drinks like coke, pepsi and some beer and wine. The bar menu has very good spread and the bar is nicely arranged too . The place was crowdy but not overflowing which gave the right feel for a good weekend dine. In short, we loved the place Sadly we were not able to get either duck or seafood. As we went in there expecting both of these. We felt that the food can be a bit more spicy and you know, it varies person to person.<br/ Food 4.5/5<br/ Ambience 3.5/5<br/ Accessiblity 5/5<br/ Capacity Can hold greater crowds<br/ Bar 4.5/5<br/ Service 4/5<br/ Cost <br/
This place is incredibly spacious. You can’t make bookings but you also don’t need it because there are so many tables.<br/ <br/ The serving sizes are simply so large that we could not finish our entrees and mains and felt quite bad about wasting so much food.<br/ <br/ The food is delicious although I wouldn’t bother with the duck sampler, it wasn’t that great for the cost.
Everyone in the north east of Adelaide has been there, wants to go there or goes there so much that they know all the staff by name. Get there early for dinner, they don't take bookings so it's first in best dressed.<br/ My companions and I got on with it and ordered up, we were starving and we had Mr 14months with us who was just itching for some wedges with sour cream and sweet chilli sauce. Yes, Mr 14 months eats sweet chilli sauce.<br/ I ordered a Duck Slider with pickled green onion and carrot slaw and a side of Beer Battered Sidewinders with Chilli Con Queso. I had to Google Sidewinders, I had no idea what they looked like. I knew they were a hot chip of sorts, I hadn't heard of them and I thought I knew my hot carb sides. I wasn't disappointed. The Sidewinders were crispy on the outside and fluffy in the middle, cooked perfectly and I couldn't get enough of the Chilli Con Queso. I could have used my fingers to lick the bowl clean and noooooo I didn't, but I could've.<br/ <br/ To read more and check some great food pics head over to my blog. Website below.
The nachos wedges were amazing, such a great combo with cheese sauce, avocado, salsa and sour cream. The soft shell crab burger had a generous sized crab, but the whole burger was a bit dry and neede sauce. I will be back to try the desserts and more burgers soon