Reynon - Lyon 2e Arrondissement

Taste this marvel, L'OREILLER DE LA BELLE AURORE, at least once in your life. All senses are used. The view of this extraordinary slice, with harmoniously assembled meats, the noise, the crust of the dough during the cut. The smell by opening, delicate game fragrances. And this great taste where you can recognize the meats, divinely spicy. Bravo Mr Reynon

Who never goes to Reynon is not Lyonnais! Its privileged location (in the Golden Square of Presqu’ Island) and the neat store could let fear a lack of humility. But hospitality and service are professional and warm. The tips are personalized. And Mrs. Reynon in person is waiting for you. I recommend, of course, the pistaché or the sausage brioche. That's the best! On the other hand, training for gourmets, the addition is quickly salted...

My mother found the excellent pike quenelles on sausages a pleasure either at pistachio or nature and it is very smart to make it small for a person it was enough A single apartment for this high-level charcuterie that the bud is not only cream mom does not like

District killer. A very friendly and attentive service. Lyon products as you wish. Good advice. Well prepared and well packed products. I totally recommend velvet andouillette are excellent, accras, terrines, rillettes and crust pasta.

5 stars for this catererer. A true old catererer as it is rare to find by the times that run. Prices are therefore, but all products are of very good quality. The atmosphere and the shop are pleasant, like the staff of elsewhere very charming, who can serve, quickly and well, with the smile and the standing that we expect to have in this kind of establishment. Long recommended!