Bacaro Food Wines - Loulé

Thought I knew most of the good food spots around Quarteira/Vilamoura. My friend and I were looking for dinner whilst the ladies in our group were out for a girlie night. Spotted this in one of the give away maps and booked based on the reviews. Very much exceeded our expectations Italian fine dining in a cosy backstreet restaurant (only seats 20). Highlight for me was the cheese stuffed ravioli Marco offers truffle as an optional extra on many dishes we asked him to be liberal, and we racked up a 15 Euro truffle bill (will worth it in our opinion). Good range of reasonably priced wines.

Came across Bacaro and thought we would give it a try so glad we did! Marco Alban 's (Chef/Proprietor) cuisine is different, well thought out, very tasty and beautifully presented. It was pretty quiet on the evening that we went, so the attention we received was fabulous, but I had the feeling that Marco is very much 'hands on ' and wants his customers ' dining experience to be special and ours was. So impressed with the concept which is that the menu is determined by the best ingredients available at the market that day. Currently only open Thursday to Saturday and we will definitely be dining there again.

Recomendação 100% Lugar super agradável à beira d'água para comer ostras, beber uma boa taça de vinho ou simplesmente aproveitar o sol com um café. A atmosfera é ótima e o serviço é incrivelmente amigável.

O Pearl é provavelmente a lanchonete mais brilhante em que já sentei e comi... delicioso, delicioso, delicioso... você merece as cinco estrelas.

Le ostriche più buone,gustose e carnose di sempre....mai assaporate così gustose, i gamberoni sono ottimi...una buona bottiglia di vino. I ragazzi (Nepal e Argentina) sono superlativi...bravissimi,empatici,professionali e deliziosi!! Io e mio marito siamo stati benissimo! Lo consigliamo vivamente!!!!