Tilbagemelding
Bidrage med feedbackBeing a loja I do not usually put reviews of establishments of the village but this time I have to make an exception. We went last Friday a group of five people at noon, in my case after a long time without going, and we decided that each one asks for a thing to share: wok of Iberian feather, octopus to the Galician, croquettes, risotto and a kind of kentucky chicken with a spectacular salsa, as well as the rest of dishes, all a show. about the waitress no complaints, very competent, and about prices, because they are quite content. To finish, adding that having such a loja restaurant is a luxury for those who have it close, I have to make an amendment purpose and frequent it much more often.
Which is great to make a stop in a parrot (granada) and find this restaurant. that service more exquisite and careful. Celia waitress, blesie service of Chef/cocinera maria that besides owner mima each dish in a way that if you were in the capital of spain you would have a Michelin star assured,. My mother, we've had a nice meal in an elegantly decorated place. If I could put stars I would put them, I'll be back without a doubt and lucky you have the locals to have this great restaurant by shooting to enjoy it whenever you want. Thanks for making our lunch an unforgettable gastronomic experience