Billeder
BidrageIngen billeder at vise
Reserver
Tilbagemelding
Bidrage med feedbackA mí me encanta, cada viernes o sábado que podemos por turno de mi trabajo estamos allí, cenamos y estamos como en casa, el Juan una gran persona como la mujer, el cocinero y los camareros que le ayudan. A mí y mi familia nos encanta y nos hacen sentir como si estuviéramos en casa. Hacen unas paellas, fideuá, etc para chuparte los dedos. Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Fideuá, Pastel de Queso, Gouzas A la Plancha Con Salsa Teriyaki Acompañado Con Edamame, Tataki de Atún, Gambitas de Huelva A la Plancha
Look, I went to eat with my family, firstly I have never been to this place because they had already warned me that the treatment was disastrous and such and my grandparents wanted to go. First of all, the waitress treated my grandmother like a fool, as if she were retarded; when my grandmother is a person who can speak correctly what is there, she did not find out about the command secondly, my grandfather asked if the tripe was from the cap and squid or from the part of the neck (my grandfather has to eat tyrannical things because of his teeth) This envdde solve the problem made him look disgusted and more, I jumped and told him aunt have respect and education eh that you are facing the public, we all ate small sandwiches... do you know the count of 7 people? 74 with something when for that price we would have eaten in another place even food that is not frozen because I am sorry to tell you that these things are undercooked, frozen patatas bravas etccc to all this when we left the waitress had the face to laugh at my grandmother when she told him He handed over the bill and on top of that he yelled at us and wavered at us. The owner the same. Very incompetent people, bad service and bad food. Service: Dine in Meal type: Dinner Price per person: €100+
Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 4
The tapas have been quite bad, the frying showed the oil very burnt and reused. The very fair portions, in this case to enjoy; but not justifiable with the price. We have come here because of the reviews that are good, but from my point of view they do not correspond to reality at all. Maybe because it's not a daily menu and it's Saturday night and they're tired or because they're having a bad day. Reply to your response: I see that you take your customers' criticisms just as seriously as you do with the food you served me. If the waiter has been working for more than 14 hours, he should rest and if the tapas are scarce and bad, maybe not for all his clients, but certainly for me they have been, that was all flour and fried with burnt oil; Many times I have changed my review if there is a second time and it has improved but it is clear that being unwelcome the review will remain. In addition, that the staff that served us, stop to smoke between dishes almost in your face; Let's see if it seems normal to you.... Anyway... More respect with criticism, whether you take it critically or not, that's up to you. It seemed like a real nonsense to me. see you never Service: Dine in Meal type: Dinner Food: 1 Service: 2 Atmosphere: 2
I edit my review due to the lack of education of the owners of this establishment, who attacked my partner for using a Google account that we share and bears our names, they accused him of being a duplicate and it is not so. My partner and I think equally and they are different accounts. When we were there we didn't like the food. I will not go into details or debate, everyone has the right to an opinion, but the administrators of this account do not accept constructive criticism and this reflects the personality of the bar. Food: 1 Service: 1 Atmosphere: 1