Beijing Duck Dumplings

Went here on a late afternoon on a weekday, place is so wide and quiet. Tried the dumplings- 6 pcs xiao long bao and 5 pcs shrimp siomai. Xiao long bao is bigger than Din Tai Fung's. Shrimp siomai is unique because it has rice in it, which I'm not sure if I liked or not.

Value for money Good Service We ordered stewed beef brisket w/ tomato but they give us tomato soup with beef, shrimp siomai but the siomai is full of rice inside and 2 small cut into pieces shrimp. Its written in the menu SHRIMP STICKY SAUCE SOFT TOFU but they served in our table SOUP TOFU WITH MINCE SHRIMP. We also have steamed spareribs w/glutinous rice but the rice is very dry and hard, And we ask for the manager he/she never come in our table just to ask what's wrong in our food. We will never visit here again ????????????????????

Good service Pretty interiors Aircon was warm The food. Tried their beef noodle soup in an earlier visit and remember it tasting bland. Today tried their spicy wanton noodle soup and while it was indeed spicy, the wantons’ content was laughably small. To be fair, they put real meat and shrimp bits, but it’s frustrating to bite into a seemingly humongous wanton and taste nothing but wrapper. Maybe I ought to try the hairy blood dish (A9) next time ????

Sashimi is over priced. Good stir fried snail,