La Rose des Vents - La Londe-les-Maures

Stopped in this little town on the coast on our way to San Tropez. We parked the car and this was the firstof several restaurants/cafes that we came across. I'm pretty sure that it is one of the better ones too. We were here for lunch and it was a warm but windy May day, so we sat outside overlooking the harbor. A pichet of rose was ordered and then we decided on a couple of salads; a pulpe one for me and a seafood one for my wife. I expected a green salad with some of the pulpe/squid or octopus on it and was really surprised to see that the lettuce and sald was buried under a lot of the tasty creature of the sea. I had a hard time finishing all of it, but since it was so good, I managed. My wife's was really good too. There were several different types of seafood on it, some that I didn't recognize. Again, delicious. I tasted it, so I know!! Really great little find for us!

An interminable expectation, frozen and a lack of friendliness at the limit of impoliteness sometimes... Go your way if you want to spend a pleasant moment!

Fantastic ! Top, top, top! Absolutely try Excellent cuisine, super friendly staff that I enjoy seeing again every year. I love it! Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Filet de Dorade de Sauvage, Aïoli, Langouste, Burger Du Chef

With my girlfriend, we made almost all the restaurants of Port Miramar and this one is mediocre next to the others. Let's start with the positive points: Warm and friendly service. The chicken skewer was good even if she could have been a little more cooked. Cons: The value ratio is the measurable example: we ordered nachos with cheddar 7€50 and the nachos had taken the air and the cheddar was stuck on the nachos??? My girlfriend ate more onion than roquefort sauce in her meal. Mussels that were also very poor. Our glasses were badly washed. Finally, the cook had a very insistent look at my girlfriend, which made her very uncomfortable. Conclusion: go to this restaurant as a last resort.

Beef tartar fade, fish too cooked, wine too cold and not terrible, mussels barely hot... The waitress gets screwed by her colleagues throughout the service. By that it's all right...