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Bidrage med feedbackBrunch almost $60 with tip. Didn't have cookies out or gravy (without mushrooms) for very dry tough roast beef. They cute the cheese huge this time!
Didn’t know what to expect, but the experience exceeded my expectations. Celebrating a nephew’s wedding anniversary, we opted for the best rated place. The decor was tasteful, and with ambiance lighting. The staff were the 3 Fs. Fast, friendly and fficient. OK...maybe 2 Fs and an E. Yes it’s pricey, but expect to pay double for just about all restaurants. What you get is a gourmet meal, that will not only delight, but fill you up. We had two appetizers, the Tiger Shrimp and Fried Calamari. The shrimp were more of a cub size than a tiger, but delicious and the sauce was so good...we used it for the Calamari. I found the Calamari cooked just right, but felt the batter was a little thick for my taste. Our mains were all perfect. I had the New York cut, with a full medium sized backer potato and veggies. Presentation was perfect and it was delicious. My wife had the leg of lamb which came with a house salad. Arctic Char pasta and Chicken Parmesan was what our guests chose. We all loved it. Interesting that I even heard some Jean Leloup in the music mix. Great choice. You get what you pay for...and I left satisfied.
Brunch is always good but the coffee is always weak . Eating out anywhere in Iqaluit is an expensive experience and The Discovery is no exception.
Best breakfast in town. Quality and price cannot be beat. Service is head and shoulders above all other restaurants in town.
Service is head and shoulders above all other restaurants in town.