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Tilbagemelding
Bidrage med feedbackOne of the best tapas memories my wife and I had. overall recommend the crab tacos,lamb skewers charred ahi tuna and pork riblets.
Visit from colorado, our first day in the opposite and with a wine tasting earlier on the day, we asked a local for their favourite food. Right away.
Friendly waiting staff, but very unfriendly manager. had a really terrible lunch experience here. eating is actually not bad, but quite overpriced in comparison.
This is my favorite restaurant in Sonoma County! I like to sit in private stands and on the terrace. I always order a lemon drop Martini and food from the small plate section of the menu. Every time, spinach must be embellished with Meyer Lemon Marmelade and the Fried mussels. Last night we had the sourdough bread and Calamari. Dessert was Bourbon Financiers and French press coffee. Everything always tastes wonderful and it is an unforgettable experience!
This place was amazing! The bacon wrapped scallops were so delicious!! Our waiter recommended us great wine options from red, white to even dessert wines!! Also the Chorizo cheese fondue pig stuffing with Shijitake mushrooms were great!! They also have different types of oysters to choose. Everything was delicious and fresh!!