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Tilbagemelding
Bidrage med feedbackThe ambiance was great, the food delicious, and the staff friendly with attention to detail and timing. This was my third time visiting this restaurant (2018, 2019) and I can't wait to go back for a fourth time. In April 2019, I enjoyed the plocktallrik (hardened meat bites) as an appetizer and the deer steak as my main course.
A very exciting place with the sweetest employees and the most extraordinary fishing and chips! it is worth visiting when they come by.
Really good food. cozy environment. make sure to book a table in advance at the weekend.
You definitely need to try this restaurant. The food is amazing. Both the deer and pork belly dishes were delicious. And don't forget to save room for dessert, the blubar is a must-try.
The restaurant has a pleasant ambiance, delicious food, and welcoming employees. Plus, the adorable creme brulee was a delightful surprise! I will definitely return in the future.