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Tilbagemelding
Bidrage med feedbackWhile staying at a hotel nearby, I decided to order takeout from this restaurant. When I asked for cutlery, I was told that they don't have any. It seems like a simple solution would be for them to purchase some from the dollar store within walking distance. I was left wondering how one is expected to eat pasta without cutlery. If I could give this restaurant less than one star, I would. The manager could benefit from taking a course on customer service. I would recommend avoiding this restaurant altogether. If they can't even provide cutlery for takeout orders, it makes me question the quality of anything else they do.
We recently dined at a restaurant on the way up and down the Alcan highway and it was the best dining value we've had. We visited on a Saturday evening with a light crowd and found the large space to be clean with a few TVs and music playing. The staff was friendly, although the wait for food was average. The serving sizes for the price were impressive, with a huge platter of spaghetti and meatballs that had a hot and decent flavor, particularly the meatballs. The pasta was a bit thick, but still enjoyable. The lasagna serving was also large and piping hot, with a taste reminiscent of frozen 'Stouffers' back in the states. The salads were average in size and could have been colder, but were still okay. With a bar drink, salad, and huge dinner, we paid about $35 each. The menu offered more than just pizza, with sandwiches, pasta, salad, desserts, and of course, pizza. Overall, it's worth a visit.
I always like her cactus cut kartoffels, crispy and spicy.but that was in vancouver. but, in the continued st. John's place, kartoffels were so tender, so a dead one! the service is slow, even if we came to a quiet time. eating is good and the portion is huge.
I and the pfeife go there all the time love it sad that the fire-crackers are gone
Gluten-free pizza. it is a destined pleasure to order pizza again! gluten-free crust and beats make it so easy.