Casa Bacardi - Fort Myers

Expensive food, expected for airport dining. Cold beer, attentive bartenders; Aimie was so pleasant even while the bar was slammed. Definitely would come back

American Airlines delayed our flight for 6 hours, and thankfully this establishment stays open for delays. The hours for this and the other establish across the hall (palm City) are all jacked up. Palm City closed at 830pm, and we didn't leave Casa Bacardi until 930 and they were still open. We had Jeremy serving us and he was on top of his game running around the entire floor taking people's orders. He was aware of our flight delU and asked if we wanted a double of our beverage (which I couldn't find on the online system). I will also say the online system is also very easy to use, however, customizations are a little difficult. Example: I wanted to make a Ranch Water (Tequila, soda water, and lime juice). If I asked Jeremy I'm sure he would've made it happen, but the online ordering would only allow me to order one or the other. My wife and I both had rice bowls. I had the vegetarian, and my wife had the chicken. We were both pleasantly surprised with the quality of the food. Vegetarian rice bowl, chicken rice bowl, 3 crown and ginger doubles and 3 crown and ginger singles, and the bill was $125 before tip. Not the most expensive, but typical pricing for airport establishment. Need some drink specials so I can get the most bang for my buck (I kid). All in all, the bartender made excellent drinks, the food was quite good, and Jeremy's service was top notch.

We had Robert as our waiter. What an awesome guy. Very friendly and helpful. We ordered the burger, chicken tacos and the chicken nachos. Oh, and key lime pie. Everything was great.

Because this restaurant is in an airport, you expect it to be crowded and slow. I didn’t expect the food to be good. I WAS WRONG, I ordered the Grilled Salmon Salad. It was cooked perfectly, and had tremendous taste. The service was good, and efficient for a Saturday.

It seems that when you’re in an airport terminal you get what you get. While we were waiting for a flight we stopped in mostly cause it was close to our gate and not crowded. Our server came over quickly was friendly and helpful and checked on us to be sure we didn’t need refills, etc. The food was good I had their cheesesteak and fries and my wife had the fish tacos. Both were tasty and the service was quick. Both pluses in my book. The vibe is exactly what you would expect with an airport restaurant. Simple, tightly spaced, efficient. If you are at RSW airport I would recommend trying it if you need a decent meal.