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Bidrage med feedbackHoly cow if you are looking for a Slam-Bam, get in and out $50 Skipper Food You're going in the right place! We ordered the Seafood Platter for $38... 3 shrimps, 2 scallops, 1 piece of Halibut... all previously frozen and broken... the carrot cake was soggy and brownie resembles krusteaz... so disappointing. never back.
After ordering for starters, we enjoyed our drinks and place our orders for the main course. After throwing off the appetizers, our designers came out immediately. We were disappointed to see the portions on the shrimp and the crab circle. It was $14 for four average size ringoon. The crabs Mac and cheese tasted like onions and sour cream. Not even tasteful, like potato chips, just Bland. I had a flight with four 4 ounces of beer. 1/4 was for my pleasure. I ordered a strawberry lemon drop for my wife and it was pretty good. Entries were fine, we ordered Denali Chicken and Reindeer Medallions. They were both good, but they were almost enough $30 and $40, so they're better, right? We had the chocolate moose cake for dessert and it was delicious. Two appetizers, two ducks, two drinks, two desserts came to just over $140. Just to let others in my boat know what you're financial for. While nothing was bad, I would overprice meh as far as food goes. While I don't think I'm going to eat a meal here, I can say I'm probably going to visit there for drinks and desserts.
Half of our guests' food came cold. One of the wild game Steak records was completely raw. Food lasted almost an hour. Very slow service. The historical ambience is worth at least one trip.
Really neat place but the price for what you get is very off balance. It was busy but not packed when we were there and it took us an hour and a half to order and get our food. Glad we checked it out but not likely to return.
Each one of our meals was cooked perfectly Filet Mignon, Crab Cakes, Halibut, Salmon. We'll definitely be back.