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Bidrage med feedbackThe pork cheeks where incredible. The beef tongue was delicious. The pasta was amazing. Pricey but for a once in a while it was great.
This was truly an amazing experience. Don't be fooled by the menu, chef Amanda made the most simplest ingredients into something fantastic and magical. An orange and cheese salad? This was the best thing on the menu that evening, not to say the other dishes weren't good, but proof that the ingredients and quality of food used elevated the dish so much that you'd never think of using cheese with oranges! This has certainly become our favorite restaurant in Philadelphia, move over Vetri!!You do have the option to add on additional dishes not added to the prefix menu. We added beef tartare and slow cooked cod to our dinner and it was delicious! At the end of the meal, we got to meet chef Amanda as she was passing out bags of chex mix she made with duck fat. Omg...yum! This was quite the experience and nothing here can possibly be bad or even sub-par! Thank you for this wonderful restaurant and please keep up the innovative creations!!
10/10 experience, food, service, playlist. also the window seat is under rated, very cozy <3
I 've got a major girl crush on Her Place Supper Club. WOW, just wow! I 'm in absolute awe of the dining experience I had last night. Truly a gem.From the music soundtrack, to the amazingly attentive service and all female staff, to the intimate dining setting, to the passionate chefs who took the time to ring the bell and explain every single dish in detail, to making every single person dining in that room last night feel so welcomed and last but not least, to the thoughtfully curated dishes and empty plates left behind begging to be licked what an epic dining experience one that both my husband and I will never forget.So happy Presidents Day (Monday) allowed me the opportunity to make it to a dinner during the week. EVERY SINGLE dish I tried, I absolutely loved. Not one bad item on the menu, not a single one!One Recommendation:Get all of the add on specials, there is no 'going wrong ' at Her Place. Try it ALL.Showstopper Dish: Chitarra w. ClamsA big round of applause to Amanda Shulman. Truly impeccable. I 'm telling everyone I know that I love her and 'Her Place '.
Great service, phenomenally made food very unique menu. Loved the intimacy of the space and getting to learn about each course and speak to the chef/owner throughout the night. I can’t wait to go back.