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Tilbagemelding
Bidrage med feedbackIt is really difficult in Italy to find really bad food, we found it here. The risotto Al radicchio was like a “riso in brodo’ and the spiedo was so dry and hard that I couldn’t cut it. The dessert was stale and I left it on the plate. The wine was good but we brought it there from our home. I would never recommend this place to anyone.
Ho trascorso un piacevole Capodanno in questa pizzeria-ristorante dove io e la mia famiglia abbia gustato una selezione di pizze gourmet!!! Buonissime! veramente una buona idea per differenziarsi nella zona con un piatto che sebbene semplice viene elevato con una ricerca di diversi sapori e prodotti ricercati! Da visitare e provare !! Inoltre ottimo servizio ed ambiente piacevole ! Me and my family spent our Nye at this lovely pizzeria restaurant where we have tasted these amazing and refined pizzas!! Really an interesting concept, especially considering it s a rarity in the area! Loved the elaborated and yummy ingredients used to create these elevated pizzas!! Great service and location which is next to one of the most renown Institute of Enology in Italy so you ll definitely find great food and wine !;
Very cozy place with good wine collection. Warm and welcoming atmosphere and staff. Delicious and varied menu. Pure meat, rabbit meat, salad with juniper were delicious
A position in the middle of nature and a stone's throw from the city center. I attended a refreshment of pensioners and we served appetizers and pizza accompanied by various aperitifs. We sat on the tables under the porch and were cheerfully in company. the environment is informal but in its way also elegant and courteous service.
Nice place. pizza can be traditional or gourmet. I recommend going during the week because on weekends and holidays only make traditional pizzas.