Tablapizza - Clermont-Ferrand

We ate here as stuck in a hotel due to a breakdown. No, not all the waiting staff could understand English but we are in France! Regardless all tried and we were served by the one who could understand us the most. Our French is terrible. An English menu was provided. Yes most items were pizza based (the clue is in the name) but what a good range there was. Both meals were excellent, way better than most offerings in UK pizza restaurants. The desert was also wonderful, we enjoyed an ice-cream Sunday that took me back to my childhood. Great staff, great ambiance, great meal, great price. If we are ever in the area again, we will be going.

Looked a really nice place, very pretty waitress attended us and patient with my limited French. We received what we ordered but. The Cesar salad was well presented but with burnt croutons, and the ones that weren't, were really "break your teeth ones." Normal pizza was ok. Slightly undercooked. Calzone I ordered was really undercooked and egg not cooked. We left once we saw the table next to us had left most of their sweets. Very average and many other restaurants nearby.

Had lunch, average food nothing special. Could be fun for kids. Presentation of the plates is creative with their kind of dough design.

Tipical motorway restaurant on our way to Disneyland. Probably a franchise. Not very good pizza or pasta. Atentive and helpful service even if the English is not very knowledgeable. Deeply sorry not again.

Attentive staff and not only an attractive dining room but also a very pleasant outdoor terrace on which to eat on a sunny June evening. Plenty of choice as well as the usual classic pizzas. I had a tagliatelli carbonara which was delicious, the other two in my party had a 5-cheese pizza (which I tried - yummy) and a vegetarian ravioli. Wine list a tad expensive but well chosen. The main courses were excellent value. I recommend it and would eat there again.