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Bidrage med feedbackWe had dinner this Saturday, knowing how the area gets in August, we went early (8:00 p.m. without a reservation and they kindly attended us, it was a table for three. My son was lucky with his black spaghetti, because the omelette and mussels that my wife and I ate clearly showed the drop in quality of the food that some talk about and that we can confirm. Cangas is a town with many gastronomic options...
Very good food, well prepared. It has an interesting modern touch without losing the essence of typical Galician cuisine. We had a less positive experience because the strawberries that accompanied the ice cream were trampled and in no condition to be served. Food: 4 Service: 4 Atmosphere: 5
Saliendo una cena de lo típico de Galicia, las tres tapas excelentes que pedimos, económico y los chicos y chica que te atienden excelentes. Se llenó en 5 minutos.
Todo es siempre muy bueno sobre todos los postres! la gran cosa. el lugar bien situado y muy agradable.
Martinnus lugar agradável. local molón recien reformado e cun persoal caralludo, mole vale un imperio!