Agriturismo Rio Ricco - Busana

Based on reviews on TripAdvisor we went to this agriturismo. We were not disappointed. The place is very accessible, with an informal, and comfortable atmosphere. It is not a place for 'chique ' dining. The dishes were not very 'refined ', perhaps, but they were of good quality. We enjoyed ourselves here and would likely return if we were to stay in Busana again.

Home cooking with products from the same farm of the ricco river or, in the case of mushrooms, of the next mountains, is excellent. The service is affable and informal; the abundant portions and tasty dishes of the emilian tradition. We recommend the sausages, the pasta with mushrooms pumpkin, the ragú/lasaña, the meats to the brasa, the tiramisú. eating in this agrotourism is like doing it at the house of the mamma or, better still, of the nonna

Mountain farm. the rooms are well furnished the perfect bed. Everything is extremely clean. Dinner was perfect for the delicious ravioli. fried potatoes just picked up a delight, which awakened me childhood memories. the owner's daughter is a very kind and professional person and equipped with great humanity that has illustrated the work activities' carried out in the farm. Good