Rye's Bar & Restaurant - Brownsville

Went the other night, was ok, but not great for the price you are now charging. You really should have remodeled while you were closed for inside dining, your seats in your booths are really bad. Definitely not the same Rye's as before you closed, due to the virus..very sad. We used to like coming here with our family of 8, because you have the big tables. But not sure if we will now ????

The Ruben was one of the best I've ever had. It took longer than I would expect, which I believe was the reason the fries that came with it were only slightly warm. No big deal though. Our waitress was pleasant and checked on us frequently. Overall, a very good experience.

Worst food ever.. we waited 1 1/2 hrs for our food.. my husband had an italian sub.. it was cold..possibly microwaved to melt the cheese.. no italian dressing no mayo.. thanks to this he will probably never be able to stomach another sub again.. I had a hot meatloaf sandwich. . Worst ever I think the gravy was burnt. Meatloaf had to be microwaved could hardly chew it.. mashed potatoes were cold and gross. Our friend orders wings.. WINGS and waited almost 2 hrs.... they

Honestly the best food choice in the area, and there's a lot of good places around here. I judge all wings against Rye's, and none have matched up so far. Just the damn best. I used to sneak in underage 20+ years ago not for the beer but for the chicken wings!!! ????????

Went out with a friend and we both had the crabcake dinner. So DELICIOUS I celebrated my birthday there a few days later with my Mom and had the same. Great wait staff, gorgeous establishment.