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Bidrage med feedbackThe lunch we had was excellent, with all the dishes cooked fresh. The apple and rhubarb crumble with custard for dessert was delicious, as were the other desserts enjoyed at our table. It was great value for money. The staff were friendly and there was plenty of parking available.
We had a disappointing experience at this restaurant. When we arrived, there was only one other table in use. After placing our order, we waited a while for our food and were told it was on its way with the other tables. When our food finally arrived, we found that 3 out of the 4 dishes we ordered had been microwaved and were not cooked properly. The lasagne and chilli were hot on the edges but cold in the middle, and my cajun chicken did not taste like cajun chicken at all. The only dish that was edible was the steak. Another diner approached us and shared that they were not happy with their food either and were leaving without paying. We decided to follow suit, paying only for the lasagne and steak. It's a shame because the restaurant is located in a lovely village pub and the staff are friendly, but they need to improve the standard of the food.
I recently enjoyed one of the best carveries I have ever had at the Dog and Gun. The staff was lovely and I highly recommend this restaurant.
Absolutely dreadful, the customer service by the young lady behind the bar who also took our order was non existent and very rude. What went wrong: argumentative bar lady arguing that the ham, eggs and chips was just 1 egg when the menu said 2 getting the eggs cooked incorrectly (one was meant to be well cooked) and taking 5 minutes to decide if it could be taken back to the kitchen to see the frying pan for a minute more eventually agreed to 2 eggs each and these came out piecemeal, meanwhile the food on the plates was getting cold a side of onion rings and one of salad did not arrive. When I asked about this she went to the kitchen to check. She came back and said as she had not put that part of our order through to the kitchen, the chef refused to cook it now! I asked then if I put a new order in for them now, will the chef cook them. I was initially told no, as they were not on the original order they would not be cooked now! They eventually relented and onion rings arrived about 15 minutes after the first main my friend ordered half a pint of beer, a full pint arrived. The lady acknowledged it was her mistake (she did use the words it 's my mistake an awful lot yesterday), but we were still charged for the pint. What went right: Nothing The rudeness of the lady at the bar, and the attitude of whoever is in the kitchen is appalling. I am all for saving local pubs, but this one really needs a shake up.
A lovely pub and restaurant, The chef Sam is Amazing. Great food and good service. Would highly recommend. And their Sunday lunch is the best ever.