Copeland's of New Orleans - Baton Rouge

I was incredibly impressed with the flavor and food quality served at this restaurant. Copeland's began in New Orleans and since 1983 has spread all over the Nation. This was my first visit but will definitely not be the last. Now that I know how absolutely fabulous the food here tastes I will drive an hour to eat here again in my own home state. The inside is very tastefully decorated with a hammered tin ceiling and wall-to-wall mirrors around to make it seem very open and posh. After being seated we were served by a very friendly and professional young lady. She welcomed us here for our first visit and helped it be quite a memorable one. We looked over the lunch menu and saw that smaller portions were served of some of the Dinner Favorite Entrées for lite eaters such as myself. When my Lobster Ravioli came at first I was surprised to see there were only 5 on my small plate but after that first bite, I was completely enthralled by the delectable tenderness of the fresh crab and light cheese sauce which blended together so magnificently. Turned out, that I almost couldn't finish all five pieces. The biscuits served on the side were incredibly fluffy and liberally spread with tasty butter that simply melted in my mouth! If you still have room for desert, Copeland's features many flavors of Gourmet Cheesecake that you can choose from. Eating here was a surprise treat and we will definitely look forward to our next visit soon!

I'm a big fan of Copeland's Cheesecake Bistro, and was hoping for a new place similar to take the clients. Big disappointment. Never saw a place with so many snooty staff members before, from the hostess to the wait staff, everyone seemed to have an attitude. The food was OK, but everything fried tasted the same, from the shrimp, crawfish and the oysters, all seamed to be cooked together in the same fryer. Prices were a little high for seafood for this area, when there are so many good places to go.

I was incredibly impressed by the taste and food quality served in this restaurant. Copeland began in New Orleans and since 1983 the whole nation has spread. That was my first visit, but definitely not the last one. Now that I know how absolutely fabulous the food tastes here, I'll drive an hour to eat here again in my own home state. The inside is very tasteful with a hammered tin top and wall-to-wall mirror around to make it seem very open and posh. After sitting we were served by a very friendly and professional young lady. She welcomed us here for our first visit and helped that it is a quite unforgettable one. We looked over the lunch menu and saw that smaller portions of some of the Dinner Favorite Entrées were served for lite eaters like me. When my Lobster Ravioli first came, I was surprised to see that there were only 5 on my small plate, but after this first bite, I was completely mixed with the delicious tenderness of the fresh crab and light cheese sauces that were so magnificent. It turned out that I could almost not finish all five pieces. The cookies served on the side were incredibly fluffy and liberally distributed with delicious butter that just melted in my mouth! If you still have space for desert, Copeland offers many flavors of gourmet cheesecake from which you can choose. Eating here was a surprise contract and we will definitely look forward to our next visit!

I am a big fan of Copelands Cheesecake Bistro and hoped for a new place that is similar to the customers. Great disappointment. Never before saw a place with so many nice staff, from the hostess to the waiting staff, everyone seemed to have an attitude. The food was fine, but everything fried tasted the same, from the shrimps, crust fish and the oysters, all approximated to be cooked together in the same frit. Prices were a little high for seafood for this area when there are so many good places to go.

Had chicken Parmesan and it was very good. I love the way the chicken is very thin filets. The angel hair pasta is to die for! Our waitress was very nice. We had to wait 20 minutes for a table, so not bad, but they didn 't have an overly huge or comfortable waiting area. It is a very loud restaurant also. We will be back. Nice for a 'date night '.