Tiny Lou's Clermont - Atlanta

I always loved tiny lou, but yesterday evening was not her best. the service was very slow, and not pleasant, and valet was unjustly rude for my guests (not me because he knew that I was the one typing) I will certainly give them another try, but rather disappointed

Charming, low-key setting. Food and service were exemplary. Highly recommended.

We have eaten here several times. This time the food was uninspiring. Dessert menu dud not did not have enough variety. Bartender did not know how to make some less trendy but classic cocktails.

Tiny Lou’s is a basic Instagram Influencer’s wet dream. Lots of photo ops but nary a good dish! We had a GREAT server, Fiona, who suggested all of the dishes cocktails we were excited to try. The Good Their new signature cocktail, the Ango Colada, was delicious! Rum, bitters, pineapple juice, coconut milk, and lime make for an excellent drink. The OverHyped Buratta Bread Service. Our bread was not freshly baked. The buratta in the center was ice cold and the bread was fall apart crusty, not pillowy. Our serving was a leftover piece from the day before and reheated. This was the start to our meal and pretty much set the tone… The Flavorless The French Onion Soup was so oily and flavorless. The dish is lacking salt and the onions were actually still crunchy. The Claremont Burger is an unseasonable patty of beef cooked within an inch of its death. This was ordered at a medium temperature and came out well done. The fries that accompanied this burger were so salty, they should have been added to the soup! The OverCooked and OverSalted The Hanger Steak (ordered medium) and Truffle Fries arrived as one charred brick of well done steak along with the saltiest fries ever. The truffle and Parmesan smelled wonderful when the plate was presented, but the fries were inedible due to the amount of salt that covered them. We were really disappointed in the whole meal as the service, cocktails and restaurant are wonderful. Adding t Tiny Lou’s to the ‘one and done’ list.

Steak and skallops were best average. the pommes were good. the brotservice was a crash for us. nothing special. overpriced restaurant