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Bidrage med feedbackLast night was our first time here. Heirloom Caprese with Burrata was so good! We also enjoyed the Blackened Shrimp Risotto and the Braised Beef Ravioli. Skip dessert here though, the key lime cheesecake was uneventful.
Lobster claw sandwich nasty. nasty is the best adjectiv for this sandwich. barely lobster oozing water sit on a roasted bungalow with a presumed sauce. anyone who has eaten a real lobster salad roll in new england would know what a poser this is. disappointed. nasty is the best adjectives for the cleanliness of veranda. please buy a power washing machine.
Always good. Billy Rice and his crew know how to operate a first class restaurant. Luke Mikes Front-porch is just that... a first class restaurant. Never had a marginal lunch or dinner there. I live a couple blocks away and go there as often as I can. Food selection is exquisite and scrumptious. Always cooked to perfection. Gourmet offerings in a super comfortable atmosphere. And the seasonal Front-Porch dining is always a classic cafe treat. The staff has always been most courteous and attentive. I'm delighted that Aspinwall has been graced by Mr. Rice's fine eatery. ... George
Nice atmosphere. Food was good. Grilled cheese gaspacho soup. I'll go back.
Luke and mikes was a really great experience for me and my wife. The service was very nice and attentive. The food was also outstanding with very reasonable prices. My wife ordered the salmon special and I ordered the virginia spots. Both dinner items came with a side, a dinner salad, and some OUTSTANDING bread. Let's just say they're was nothing left on our plate. After dinner we ordered two of thier homemade deserts which were unbelievable as well. Overall it was a great experience and I recommend the frontporch to anyone looking for a good meal and a good time. My wife and I will certaintly be back. Probally sooner than later