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Tilbagemelding
Bidrage med feedbackWho has eaten at a routiers' truck stop will know exactly what is expected here. if they're not for a tasty bite. no michelin stars here, only simple house cooking and many of them from a set table d’hote menu. excellent value for 13.00 Euro... each had 4 courses, including a carafe red wine and a coffee. serve a cold buffet with more choices to begin than they have a stock of e.g. salates of lenses, remoulade of sellerie, pork tomatoes, vegetables, cornichons, roulette d’oie, leberwurst, parma ham, boiled ham, salamis and much more poke. the main thing at our day were tete de veau or crepinette de porc art by pork mince burger) boiled potataoes and tons brot. cheese plate next to and a good selection of about 10 possibilities including goats and bleu d’auvergne. desserts choice of: chocolate mousse, crème caramel, crème au pistache, fromage blanc and a kind trifle with obst, sponge and custard. all very tasty, and as good as they find everywhere. Service prompt and polite, no ruffles. the place was occupied with local, workers and truck drivers. to ensure that they get a table, make sure to open phone and book. to lunch and dinner.
Un lundi soir par chez vous nous avon s ete agreablement surpris par l accueil la qualite des produits un rapport qualite prix une dame et un monsieur tres accueillant autant pour la cusine que le sevice au petit soin pour un routier restez tel quel ne changez rien nous y reviendrons des que possible
Anyone who's eaten at a 'Routiers' truck stop will know exactly what to expect here. If not you're in for a treat. No Michelin stars here, just plain home cooking, and plenty of it from a set Table d'Hote menu.Outstanding value for 13.00 euros each we had 4 courses including a carafe of red wine and a coffee.A self serve cold buffet to start with more choices than you can poke a stick at egs salads of lentil, remoulade of celery, pork & tomato, vegetable, cornichons, rillettes d'Oie, liverwurst, parma ham, boiled ham, salamis and several more. Mains on our day were Tete de veau or Crepinette de porc ( kind of pork mince burger) boiled potataoes and tons of bread. Cheese plate next and a good range of around 10 choices including goats and bleu d'Auvergne. Desserts choice of: Chocolate mousse, crème caramel, Crème au pistache, fromage blanc and a sort of trifle with fruit, sponge and custard.All very delicious, and as good value as you'll find anywhere. Service prompt and polite, no frills.The place was packed with locals, workers and truck drivers. To ensure you get a table be sure to phone and book. Open for lunch and dinner.
Un super rapport qualité prix: pour 13€ vous avez le buffet d'entrees à volonté, un plat generakement en sauce et accompagnement tres copieux, un dessert et le vin. Les filles sont sympa, rien à redire si ce n'est que c'est sur de grandes tables en longueur et un peu bruyant. Mais la qualité des plats nous le font vite oublier
Il s'agit d'un routier qui mérite un détour.Accueil agréable, choix des plats et des vins, bonne qualité des mets proposés.Une halte recommandée sur votre route !