Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedback5 stars for great service and fantastic food!First of all, kudos to our waitress, she was so patient and kind and followed instructions really well. The food and drinks were served timeously and everything was absolutely delicious. It was really great to have a great experience in this trying pandemic period we’re living in. I definitely recommend trying the chicken livers and the pasta was cooked to perfection! We will definitely be going back.
Super friendly and efficient service at this branch. Colin the manager was hands on and we were greeted the moment we walked in. Good atmosphere
Thank you for helping me to complete my projects your restaurant is another office from the office for me. Food and service excellent as usual. Peaceful and mellow atmosphere with excellent views. Thank you manager Lawrence Ramphisa and Arnoldt Breedt with the great team consisting of waiters Collins, Lister, Alfredo, Faith,Trevor, Joseph, Tendai, Priviledge, Dylan, Tatenta, Zintle, Hope, Theo, Agenda and Emmanuel. I had a lovely 3 cheese focaccia (see photo) just 3 slices rest going home.... so that I can also enjoy some of the tender perfectly grilled lamb chops.....Yummmmm. Thanks everyone. Southdown Cappuccinos is the best! Dr CM Blignaut.
Review 3:<br/ A few days ago I tried some apple pie from the new menu. I prefered it without the syrup just with some fresh apple and icecream instead of cream. The desert was actually a lovely delicately spiced apple cake with a crunchy topping and generous nuts. The fresh apple slices complemented it magnificently and it was not too sweet. I will definitely have it again! (I actually ordered another portion to take home and it was just as delicous with a little custard). Look at the photograph and judge for yourself. Thank you again Colin and team. Your very high standards are most appreciated (The wrap that I took home with me as well as the grilled hake was superb). Thanks again see you soon! 5/5<br/ <br/ 8 days later <br/ Second review:<br/ First patron to try the new oxtail on the menu (they swapped the gnochi for traditional rice for me). Lovely, new slightly zingy twist to an old favourite! Congrats to Colin and the team. Delicious as always will have the salmon wrap to take home with lovely apple cake. Perfect for the winter that is on its way.<br/ <br/ First Review:<br/ My office from the office. Beautiful view to the east. Feel away from the city spacious. Lovely music selection to complement great meals, really fresh salads, best hake, grilled lamb, chicken, specials on Tuesdays and Thursdays (so good you will insist on paying the full amount). The best omelet anywhere. Everyone working there are the best ever. They go the extra mile every time no joking. What a pleasure go and de stress. They understand the importance of the 'office restaurant meeting place ' during the day and breathing space after hours. Thank you one and all you are the best.
Pleasantly suprised by the wonderful service we received at this branch on new years day! The Pizza/Pasta special on mondays is great value for money (R65 for any pizza or pasta on the menu! , they also had a cocktail special (R35 , and our waiters recommendation Mango Daquiries and the Strawberry Supernova was spot on! Food came promptly and was fresh and delicious. Refreshing to visit a franchise that is run this well.