Cavo - Strip District

Melfri Chokoladekage

Fesh raspberries, raspberry reduction, and house made whipped cream.

Pei Muslinger

Lightly poached in a coconut curry sauce with matchstick vegetables and cilantro.

Kammuslinger

Pan seared served with orange pomegranate and a blackberry lime reduction served with lemon risotto and asparagus.

Laks

Herb crusted and served with a merlot buerre blanc and micro green salad with grape tomatoes and lemon vinaigrette.

Helleflynder

Pan seared, and served with shaved carrots, baby bok choy, and citrus miso butter.

Krabbensalat

Lump crab, preserved lemon, pickled red bell peppers, and red onion with cilantro oil and lime zested sea salt