Olive Garden Italian - St. Charles

Pasta Og Bønner

White and red beans, ground beef, fresh tomatoes and tubetti pasta in a savory broth.

Portobello Ravioli

Ravioli filled with portobello mushrooms, topped with a creamy smoked cheese and sun-dried tomato sauce.

Shrimp Alfredo

Creamy, homemade fettuccine alfredo tossed with sautéed shrimp.

Calamari

Tender calamari, lightly breaded and fried. Served with parmesan-peppercorn sauce and marinara.

Stegt Lasagne

Parmesan-breaded lasagna, fried and served over alfredo, topped with parmesan and homemade marinara.

Stegt Mozzarella

Golden-fried mozzarella cheese, topped with alfredo drizzle. Served with marinara sauce.