Breakfast House Ann Arbor

Græsk Salat

Salad greens, feta cheese, beets, pepperoncini, red onion, kalamata olives tomato

Manicotti

Ricotta cheese filled rolled pasta, baked in your choice of sauce, and topped with mozzarella served with fresh oven-baked garlic bread.

Champignon Swiss Burger

Half pounf black angus beef loaded with fresh, sliced mushrooms, Portobello mushrooms, sauteed in garlic butter topped with melted swiss. If you love mushrooms, this burger’s for you! Served with one side dish.

Taco Salat

Nacho chips, salad greens, cheese, black olive, red onion, green peppers, tomato, spicy ground beef (with sour cream, salsa and chipati sauce)

Bagt Ziti

With your choice of sauce and mozzarella, baked to perfection. Served with fresh oven baked garlic bread.

Spaghetti

A generous portion of spaghetti. Cooked daily. Served with fresh oven-baked garlic bread.